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You might be in for a pizza deal with! This portobello pizza is made with… you guessed it, portobello mushrooms. Those huge caps are completely easiest for stuffing with conventional pizza toppings. I’ve crowned this portobello mushroom pizza with sauce, cheese, and pepperoni, however I’m additionally sharing a ton of concepts underneath. Those are really easy to customise, or put out toppings and let everybody most sensible their very own.
We’ve low carb pizza evening once or more every week at our space. It by no means will get uninteresting, as a result of to begin with… pizza!! And 2d, we transfer it up so much! The vintage keto fathead pizza crust continues to be a circle of relatives fave, however there’s additionally cauliflower pizza crust, eggplant pizzas, or even low carb pizza casserole. And, those portobello pizzas are a part of the rotation as considered one of my favourite keto crammed mushrooms recipes.
What Is Portobello Pizza?
This portobello pizza is largely a mushroom crust pizza that’s crowned with pizza staples — sauce, cheese, and your favourite toppings.
Why You’ll Love This Portobello Mushroom Pizza Recipe
- Vintage pizza taste
- Comfortable mushrooms and tacky toppings
- Simply 10 mins to prep
- Chefs in 20 mins
- Naturally low in carbs, keto, and gluten-free
Substances You’ll Want
This segment explains how to make a choice the most productive components for pizza crammed portobello mushrooms, what every one does within the recipe, and substitution choices. For measurements, see the recipe card underneath.
- Olive Oil Spray – Use a twig to get a fair and light-weight coating of olive oil at the baking sheet and the mushrooms. When you don’t have it, you’ll be able to simply drizzle or brush on olive oil as a substitute.
- Portobello Mushrooms – Make a selection huge portobello mushroom caps which are extra concave and feature taller facets paintings easiest to carry the toppings.
- Sauce – I used marinara sauce right here, however pizza sauce could also be an excellent selection. Purchase store-bought (I search for variations with out added sugars like this one), or make your individual sugar-free marinara sauce or keto pizza sauce.
- Mozzarella Cheese – Use shredded for comfort or shred your individual. Contemporary mozzarella could also be tremendous, however will unlock extra moisture.
- Pepperoni – I like vintage pepperoni pizza, however you’ll be able to additionally take a look at one of the different topping concepts underneath.
How To Make Portobello Pizza
This segment presentations learn how to make portobello pizza with step by step pictures and information about the method. For complete directions, see the recipe card underneath.
- Prep. Preheat the oven. Coat a baking sheet with a layer of olive oil spray. Scrape out the gills of the mushrooms with a spoon.
TIP: When you like, you’ll be able to pre-cook the mushrooms within the oven first.
Doing this is helping to eliminate the additional moisture earlier than including toppings, however I incessantly skip this step for much less paintings. When you do roast them first, drain, then upload toppings and bake once more. When you skip this step, know that they are able to unlock numerous water, however you’ll be able to simply drain the additional liquid from the pan later on as a substitute.
- Season. Position mushrooms on a rimmed baking sheet (stem facet up). Spray with olive oil and sprinkle with sea salt.
- Collect. Best every mushroom with sauce, cheese, and pepperoni.
- Bake. Position within the oven till the cheese is bubbly and the mushrooms are comfortable. When you like, you’ll be able to most sensible with grated parmesan cheese on the finish.
Pointers For The Easiest Portobello Pizza
u003c!u002du002d wp:paragraph u002du002du003ernrnFor the most productive texture and look, use the following pointers!rnrnu003c!u002du002d /wp:paragraph u002du002du003e u003c!u002du002d wp:listing u002du002du003ernu003culu003ern tu003cliu003eu003cstrongu003eUse a thick sauce.u003c/strongu003e A skinny sauce will make the mushroom extra watery.u003c/liu003ern tu003cliu003eu003cstrongu003eSpread sauce sparsely.u003c/strongu003e Don’t put the sauce the entire method to the brink of the mushroom cap, as it could run off whilst cooking.u003c/liu003ern tu003cliu003eu003cstrongu003eChoose the most productive mushroom form.u003c/strongu003e Search for mushroom caps which are concave in order that they dangle the fillings in higher. If yours are very flat, it can be higher to roast the mushrooms with olive oil for quarter-hour first, then pat any extra moisture with paper towels, upload toppings, and bake for roughly 5 extra mins to soften the cheese.u003c/liu003ernu003c/ulu003e
Questioning about what to position in your portobello mushroom cap pizza? Check out a few of these topping concepts:
- Meat Lover’s – Meat in each and every chew! Best your mushroom with pepperoni, Italian sausage, ham, and bacon. Season with crimson pepper flakes if you wish to upload a bit warmth.
- Veggie Lover’s – You’ll be able to cross such a lot of tactics with veggie pizzas, however a vintage veggie pizza has peppers, onions, cherry tomatoes, and black olives. When you’d like to take a look at some others, upload garlic, child spinach, artichoke, broccoli, or further mushrooms. For watery greens, it’s easiest to pre-cook them first.
- Hawaiian – Very similar to my Hawaiian pizza bowl, most sensible the mushroom with cheese, ham, and diced pineapple.
- BBQ Rooster – Best the mushroom with shredded hen tossed in sugar-free bbq sauce, shredded cheese, diced onions, and cilantro.
- Margherita – This easy vintage is made with tomato sauce, recent mozzarella and recent basil leaves.
- White Pizza – Similar to my hen crust pizza, most sensible the mushroom with alfredo sauce, spinach, crimson onion, and mozzarella cheese.
- Retailer: Stay leftover mushroom cap pizza within the fridge for 3-4 days.
- Reheat: Bake mushrooms in a 350 stage F oven for easiest effects.
- Freeze: Freezing mushrooms isn’t superb, so I’d counsel chopping the recipe in part if you happen to suppose you’ll have extras.
What To Serve With Portobello Mushroom Pizza
Serve this portobello pizza recipe with a wholesome facet salad:
Extra Veggie-Packed Wholesome Pizza Recipes
When you like this portobello mushroom pizza recipe, you may also like a few of these different veggie-packed pizza recipes:
Reader Favourite Recipes
The recipe card is underneath! Readers that made this additionally seen those recipes:
Portobello Mushroom Pizza Recipe (30 Min!)
Portobello mushroom pizza is a simple and scrumptious method to make pizza evening in a wholesome manner. Simply 10 mins to prep.
Prep: 10 mins
Cook dinner: 20 mins
General: 30 mins
Servings: 4 (regulate to scale recipe)
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Scrape out the darkish gills from the mushrooms with a spoon, and discard the gills.
Position the mushrooms stem facet up at the baking sheet. Spray with olive oil spray and sprinkle evenly with sea salt.
Best every mushroom with 1 1/2 tablespoons (21 g) of sauce. Sprinkle every with 3 tablespoons (42 g) of mozzarella and four slices of pepperoni or chorizo.
Bake for 20 to twenty-five mins, till the cheese is bubbly and the mushrooms are comfortable. (See notes for choice means.) Serve straight away.
Serving measurement: 1 crammed mushroom
- When you’d like, you’ll be able to pre-bake the mushrooms for 15-20 mins earlier than including toppings. Drain, then upload toppings and bake once more. They prove much less watery this fashion.
Quantity in keeping with serving. Serving measurement in recipe notes above.
General Carbs 6.5g
Internet Carbs 4.8g
Vitamin details are equipped as a courtesy. Have questions on calculations or why you were given a distinct end result? Please see our diet coverage.
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