BEST Vintage Hummus – Sharon Palmer, The Plant Powered Dietitian



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To serve hummus as an appetizer, position a small serving dish of garnished hummus within the heart of a platter. Prepare triangles of complete wheat pita bread and items of clean uncooked greens, akin to carrots, celery, bell peppers, mushrooms, asparagus, broccoli, and snow peas, at the platter.